Dig deeper into regenerative agriculture and soil health.
Regenerative agriculture is a holistic, place-based approach to farming and food that prioritizes a healthy environment. Building on Indigenous understandings, skills, and philosophies that have been passed down over generations, regenerative agriculture restores ecosystems, communities, and economies to ensure resiliency. It builds healthy soils, reduces air pollution, conserves water, and increases biodiversity while supporting farmers’ ability to produce food for their community.
Below is a compiled list of recommended resources to help you unpack and explore this complex, important topic.
The Soil Will Save Us, Kristin Ohlson
Resilient Agriculture: Cultivating Food Systems for a Changing Climate, Laura Lengnick
Restoration Agriculture: Real-World Permaculture for Farmers, Mark Shephard
Cows Save the Planet and Other Improbable Ways of Restoring Soil to Heal the Earth, Judith Schwartz
Growing a Revolution: Bringing Our Soil Back To Life, David Montgomery
The Food Industry Can Address Climate Change Through Healthy Soil, Civil Eats
We’re Treating Soil Like Dirt. It’s a Fatal Mistake as our Lives Depend On It. The Guardian
The Solution Under Our Feet: How Regenerative Organic Agriculture Can Save the Planet. EcoWatch
The Brown Revolution: Why Healthy Soil Means Healthy People. National Geographic
This 21+ festival in the charming Mallet Barn features local bites and brews from over a dozen top-notch producers. Saturday August 16th from 3-6 pm.
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