Sunday, October 4: Harvest Dinner with Chaval

Part of our Farm to Table Dinner Series

Feast on the harvest of the season with Chaval restaurant.  Enjoy a seated, family-style dinner along with delicious local desserts and drinks in our historic Mallet Barn.  Beverages will be provided by Maine Beer Company and New England Distilling.

$125/person, includes all food and drinks (Age 21+ event).

Tickets open to members on Tuesday, August 25th, and go on sale to the general public on Thursday, August 27th.

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