Join the team from Chaval for a delicious dinner featuring seasonal ingredients from high summer and local beer and cocktails 

Sunday, August 21st, 5:00-8:00 pm, $150 per person

If not sold out to Host Committee, remaining tickets will go on sale to members on July 12th and to the public on July 14th.

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Help shape the future of farming and food by joining the team at Wolfe’s Neck Center! We are hiring for multiple positions. Check them out below!

View Open Positions